{"product_id":"nytarsmenu-2026","title":"Nytårsmenu 2026","description":"\u003ch4\u003e\u003cstrong\u003eÅrets Nytårsmenu\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cstrong\u003e(Fotografen er på vej med de sidste billeder)\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eVelkomst Servering\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA block-font-kerning-none block-font-feature-liga-off block-font-feature-clig-off block-font-feature-calt-off direction-ltr align-start\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eSprøde Pappardums med 3 dips\u003c\/span\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRørt gravad okse ala tatar\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eLaksemousse på hjemmerørt laks\u003c\/span\u003e\u003c\/li\u003e\n\u003cli\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eArtiskokcreme\u003c\/span\u003e\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch4\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cstrong\u003eForret\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp data-start=\"452\" data-end=\"585\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003cbr\u003e\u003cstrong\u003eConfiteret Kammusling\u003c\/strong\u003e\u003cbr\u003eServeres i en sauce på skaldyr og safran med hasselnødder fra piemonte og urter,\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eHovedret\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"618\" data-start=\"592\"\u003e\u003cstrong data-end=\"616\" data-start=\"596\"\u003eHelstegt Oksemørbrad\u003cbr\u003e\u003c\/strong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eServeres med en fyldig portvinssauce, og cremet kartoffel dauphonoise med rigelig Gruyeré ost. Samt pure på butternut squash, confiteret gulerød, bagt skalotteløg og syltede sennepsfrø. \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eDessert\u003cbr\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp data-end=\"832\" data-start=\"803\"\u003e\u003cstrong data-end=\"830\" data-start=\"807\"\u003eChokoladebar\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp data-end=\"978\" data-start=\"833\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eChokoladebar med solbærmousse, ganache og Bascognebund. Serveres med Creme Anglaise og æbler fra Egeby Frugtplantage syltede i egen most\u003c\/span\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eTilkøb: \u003c\/span\u003e\u003c\/strong\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e- 3 stk østers med tilbehør 90.-\u003cbr\u003e- 2 slags oste med garniture 90.- (Hårbølle Camembert \u0026amp; Blå Kornblomst)\u003cbr\u003e\u003cstrong\u003e- Tømrermandspakke 129.-\u003cbr\u003e\u003c\/strong\u003eBestående af et byg selv burget kit, dressing, pommes frites og det hele.\u003cbr\u003eSelvfølgelig med ost og bacon til bøffen. Bøffen er sous videt og det hele er lige klar til en tur i enten ovn eller air fryer. \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eMenuerne skal afhentes på dagen d. 31\/12\/2026 mellem kl. 12-14\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e","brand":"bielers","offers":[{"title":"Default Title","offer_id":59553218691397,"sku":"56589","price":449.0,"currency_code":"DKK","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0890\/5657\/5813\/files\/Design_uden_navn_7_cd40581c-728c-4bce-9a1f-05c808a03bb3.png?v=1790939448","url":"https:\/\/bielers.dk\/products\/nytarsmenu-2026","provider":"bielers","version":"1.0","type":"link"}